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Nutrition Education

Subcategories from this category: Recipes & Cooking Demos

Holiday Survival Guide Part 2

Posted by Philip Craven
Philip Craven
Philip Craven has not set their biography yet
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on Mon, 19 Nov 2007
in Nutrition Education

The Fact: Calories Count
Nutritional Facts for Traditional Holiday Foods

Turkey, 4 oz= 130 calories, 5 g fat
Glazed Baked Ham, 4 oz= 140 calories, 4 g fat
Gravy, 1/4 cup= 50 calories, 2 g fat
Potatoes, mashed, 1 cup= 250 calories, 9 g fat
Sweet potatoes, mashed,1 cup= 258 calories, 1 g fat
Stuffing, 1/2 cup= 180 calories, 9 g fat
Green Bean Casserole, 3/4 cup= 160 calories, 10 g fat
Cranberry sauce, 1/4 cup= 110 calories, 0 g fat

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Holiday Survival Guide

Posted by Philip Craven
Philip Craven
Philip Craven has not set their biography yet
User is currently offline
on Mon, 12 Nov 2007
in Nutrition Education

Thanksgiving is right around the corner and many of you may be a bit nervous about overeating. I have a few tips for you that I hope will help!

First of all, you should be aware that the average holiday dinner alone can have about 3,000 calories and most people will also munch away another 1,500 from appetizers and drinks before the meal even starts. Combined, that will be about 4,500 calories, which is more than 2 1/4 times the average daily calorie intake and almost 3 1/2 times the fat. In fact, the average person may eat enough fat in one holiday meal to equal three sticks of butter! Here are a few tips to help you stay a bit more on track.

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